Bridor / Pastry / pastry
Apple Turnover 105g x 50
$ 84.00
This apple turnover has a unique taste, both sweet and sour. A classic Viennese pastry that's sure to delight the taste buds. A butter-rich recipe with well-balanced flavours. The delicious combination of puff pastry and apple purée. A generous ready-to-bake 105 g format.
105 g
Butter Type : Fine Butter.
Tray arrangement : 12 items on a tray.
Defrosting : approximately 30 min at room temperature.
Backing : approximately 30 min at 200°C, open damper.
Rack in a temperature : 15 min at room temperature.
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