Classico Espresso Italiano T
Espresso Italiano Classico is the selection of blends perfected by Lavazza just for you to enjoy all the taste and aroma of a rich Italian espresso in your favourite brewing
Banana Puree
The banana is the most well known and eaten tropical fruit. Its white, aromatic pulp is enjoyed around the world. Many of us enjoy bananas as a snack, in fruits salads or even in cakes. Le Fruit de MONIN Banana is a delicious option for enjoying its rich texture and taste in countless beverages.
Blueberry Puree
Originally from North America, blueberries are known to have one of the highest antioxidants level among all fruits. Their distinct, mild sweetness marries with a hint of tartness, making the fruit the star of aromatic cobblers, jams and muffins. Le Fruit de MONIN Blueberry is bursting with delicate flavour, capturing the essence of this superfruit to fragrant smoothies, cocktails, lemonades and dessert drinks. This popular fruit in beverages will bring wildness to all your drinks creations.
Cherry Puree
Since ancient times cherries have been a real crowdpleaser and enjoyed a special place on tables worldwide. When it comes to drinks, there are very few options for recreating a deep summer cherry flavour with the perfect juicy, sweet balance year-round. Le Fruit de MONIN Cherry brings you the just-picked flavour of ripe, succulent summer cherries. With its abundance of taste and colour, in a lemonade, a hot chocolate or a cocktail, it will take you back to the sunny days of childhood.
Coconut Puree
Coconut is the fruit of the coconut palm, a very tall palm tree most associated with tropical countries. Coconut is widely used in both beverages and cooking since the sweet yet versatile flavour works well with sweet, bitter and salty flavours.Le Fruit de MONIN Coconut is a unique product which has the perfect texture and taste of freshly grated coconut. Let your imagination wander to the sandy beaches of a tropical oasis and create refreshing coladas and many tantalizing drinks..
Granny Smith Naf Puree
Granny Smith is one of the most popular cooking apples, although it is also consumed raw as a tasty, moveable feast for snacking on the run. Extremely versatile, it was originally cultivated in Australia in the 1860s by Maria-Ann Smith. Its vibrant green, crispy crunch, which delivers a juicy, perfectly balanced acidic, sweet flavour, has been enjoyed ever since.The crisp, sweet bite of Le Fruit de MONIN Granny Smith Apple is hard to resist. It brings the perfect amount of juicy apple orchard tanginess to your cocktails, sodas, lemonades or smoothies.
Jabuticaba Puree
Jabuticaba is the first fruit in Le Fruit de MONIN’s range that does not grow on a stem, but on a trunk!From the southeast of Brazil, this berry is 3 to 4 cm in diameter with a purplish-blue colour. Its flesh is white and gelatinous, with woody notes and gourmet flavour that is similar to a grape. This resemblance has earnt it its nickname “Brazilian Vine”.Original and versatile, create all the classics with an exotic twist, thanks to Le Fruit de MONIN Jabuticaba. It will also be a new source of inspiration for signature applications.
Kiwi Puree
Its green-brown furry, egg-shaped exterior may bring to mind its namesake, the symbolic New Zealand Kiwi bird. Yet, this dull outer skin encases a bright emerald jewel, more reminiscent of its exotic native habitat, which combines sweetness with a refreshingly tart finish and velvety texture. Mild, mellow and pleasant, Le Fruit de MONIN Kiwi pairs perfectly well with other fruit flavours and will create sparkling emerald coloured applications such as iced teas, lemonades or smoothies.
Lime Puree
The lime is a bright green, tropical citrus fruit. It is characterised by a subtle flavour whose freshness and fragrance are provided by its zest, its flesh and its juice. It is both this singularity and strength that Le Fruit de MONIN Lime embodies, and what make it a key player in the world of cocktail and gastronomy
Lychee Puree
Originally an ancient fruit from China, lychee has become a hero fruit all over Asia and particularly today the new trend in flavour. The rough pink red skin will reveal a white translucent flesh with a grape-like texture and a fragrant sweet floral touch. Add an oriental refreshing twist to your beverage or dessert creations with Le Fruit de MONIN Lychee and its delicate floral sweet aroma.
Mango Puree
The mango is the apple of the tropics, and one of the most commonly eaten fruits in tropical countries around the world. Mangos are delicious simply peeled and eaten plain. Its pulp is juicy, distinctively flavoured, and seductively sweet with some notes of acidity.Harvested at maturity, Le Fruit de MONIN Mango matches the fruit’s unique flavour and texture. It will reveal your smoothies but also your Daiquiris, Margaritas, Mojitos.
Passion Fruit Puree
Cultivated in many tropical and temperate regions, the passion fruit is known by many exotic sounding names, such as Maracuyá, Chinola... The passion fruit is one of the most intensely scented fruits. The fruit’s interesting seeded pulp features a bright orange colour, a very distinctive exotic aroma and a tart-sweet flavour. Picked at maturity in the Mediterranean region, Le Fruit de MONIN Passion Fruit will bring the exotic bouquet and fresh tropical texture to your cocktails.