Cold Brew Syrup

Cold Brew is originally an American drink, known for its refreshing and naturally energizing aspects. It is made by infusing ground coffee in cold water for about 12h. This natural procedure means all of the coffee’s organoleptic and aromatic properties are extracted. The aromatic strength and the originality of its profile have made this drink an unmissable member of the coffee world for the past few years. An authentic blend of Arabica coffee, very lightly sweetened, MONIN Cold Brew concentrate is ideal for creating genuine Cold Brews, either flavoured or non-flavoured.